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Adelaide French Restaurant Bespoke Restaurant Adelaide Best Restaurant Adelaide Adelaide French Restaurant Bespoke Restaurant Adelaide Best Restaurant Adelaide

 

LOCATION

Level 9,
108 Currie Street
ADELAIDE

CONTACT

08 8432 1999
HA014@sofitel.com

GARÇON BLEU

Garçon Bleu is where French cuisine meets contemporary innovation, inspired by the love of good food and wine. We paint outside the lines of convention for a vibrant, fun and modern take on traditional French dishes.

DINING AT GARÇON BLEU

Indulge in a tantalising array of French-inspired dishes, meticulously crafted by our talented chefs. From our à la carte and degustation menus to themed dining events, every dish is an exquisite journey of taste.

HEAD CHEF

Hailing from Sardinia in the Mediterranean, Gianni Delogu leads the Garçon Bleu team after honing his skills at Michelin-starred restaurants across the UK, Europe and Asia.

LE BISTROT EXPRESS

Garçon Bleu presents an exceptional lunchtime experience that caters to a wide range of preferences and occasions. Our lunch menu, which includes a variety of enticing entrees, satisfying mains, and delectable desserts, is the ideal choice for those in search of a quick yet gourmet meal.

Our commitment to French culinary excellence is evident in every dish, making Garçon Bleu a top choice for both working lunches and those who simply want to indulge in a delectable midday feast. We welcome you to enjoy an environment where quick service aligns with a commitment to flavour.

We invite you to savour the essence of French-inspired flavours during your lunchtime escape. So, whether its a swift workday break or a leisurely business lunch, make your lunch special by joining us at Garçon Bleu.

GARÇON BLEU PRESENTS

Whether it’s a romantic dinner, business lunch, special celebration or bespoke event, Garçon Bleu is the place where exceptional flavours meet the ambiance of French sophistication.

GARÇON BLEU

Garçon Bleu is where French cuisine meets contemporary innovation, inspired by the love of good food and wine.

We paint outside the lines of convention for a vibrant, fun and modern take on traditional French dishes.

Quail Ballotine

DINING AT GARÇON BLEU

Indulge in a tantalising array of French-inspired dishes, meticulously crafted by our talented chefs.

From our à la carte and degustation menus to themed dining events, every dish is an exquisite journey of taste.

Chef de Cuisine Gianni Delogu

HEAD CHEF

Hailing from Sardinia in the Mediterranean, Gianni Delogu leads the Garçon Bleu team after honing his skills at Michelin-starred restaurants across the UK, Europe and Asia.

Chicken dish at lunch

LE BISTROT EXPRESS

Garçon Bleu presents an exceptional lunchtime experience that caters to a wide range of preferences and occasions. Our lunch menu, which includes a variety of enticing entrees, satisfying mains, and delectable desserts, is the ideal choice for those in search of a quick yet gourmet meal.

Our commitment to French culinary excellence is evident in every dish, making Garçon Bleu a top choice for both working lunches and those who simply want to indulge in a delectable midday feast. We welcome you to enjoy an environment where quick service aligns with a commitment to flavour.

We invite you to savour the essence of French-inspired flavours during your lunchtime escape. So, whether its a swift workday break or a leisurely business lunch, make your lunch special by joining us at Garçon Bleu.

Enjoying cocktails

GARÇON BLEU PRESENTS

Whether it’s a romantic dinner, business lunch, special celebration or bespoke event, Garçon Bleu is the place where exceptional flavours meet the ambiance of French sophistication.